Like all herbs, chervil deserves to be known. Drink it in a variety of juices or pour it pure into a sauce or soup.
A few leaves added to flavor compositions. Goes well with both vegetables and fruits.
Rhubarb is very juicy. Thanks to the extractor, there is no need to peel it, the device takes care of it. Collect the juice, ideal for homemade jellies.
Famous for breakfast, enjoy grapefruit juice all day long to quench your thirst.
A recognized source of antioxidants, don't skimp if you have some.
When there are some, we savor them! A few in a juice will delight more than one.
Melon is perfect in summer to quench your thirst. Very juicy, it is welcome in many juices.
