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Make a subtle vegetable coulis, flavored with coriander, using beetroot juice.

Try this Asian preparation with various spices

A nourishing and tasty preparation, which combines vegetables, oilseeds and legumes. A perfect cocktail.

Add sunflower butter and flavored essences in the form of juice to the sauce

A variation of this marinade, sweetened with mango. Satay sauces are only truly exquisite if they have been patiently pounded in a manual mortar. But here we are lucky to have an electric mortar that makes the task easier.