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With the famous 'marzipan', heralding the feast of Saint Nicholas among children in Belgium, we often find ourselves with a lot of sugar and few almonds... Here we offer you a homemade version, sweetened with honey.

Do we still need to introduce Risotto? Round rice cooked in homemade broth with vegetables is served with lots of good farm butter and a little Parmesan.

The flan recipe can be adapted to almost any vegetable.

Vegetable croquettes are made with lentils, quinoa and eggplant, flavored with fennel and garam masala. Can be cooked in the oven or for a softer version in the pan.

Very simple and delicious. This recipe can be made with many herbs from the garden.