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Juice finds juice



Published by Taty Lauwers le 17 août, 2017 - 12:16


Stock up on vitamins and minerals with this multi-colored juice.
Ingredients
  • 4 carrots
  • 2 slices of raw beetroot
  • 3 apples
  • 2 Brussels sprouts
  • fresh mint
Tools
  • Juice cone
  • graduated tip (max-alto-twin)
Recipe
  1. Rinse all the ingredients.
  2. Cut them to the dimensions of the orifice if necessary.
  3. Insert them into the extractor equipped with the juice cone and the graduated tip placed on 5 for the latest models.
  4. Use the pestle if necessary to push the ingredients into the extractor.
  5. Collect the juice under the juice outlet.
  6. Enjoy or keep cool for 24 hours.
How to serve at the table

Juices can be drunk alone, before or during a meal.

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